Apr 152010
 

An article written by Debra Eschmeyer today in Grist,  shed light on something perhaps most of us have not realized…that  food policies councils throughout the state and municipal levels have grown but never at a national level.

President Obama’s  Task Force on Childhood Obesity actually held a summit last week with the responsibility of  putting together an action plan within 90 days for the President that would actually help children born today reach  adulthood at a healthy weight.  This is a daunting task, considering we lead the world, according to a NY Times report, in eating more packaged food than fresh food.

Our news and blogs  are filled with the news about Jamie Oliver’s “Food Revolution” where the British Chef Jamie  tries to change the processed food in the local school cafeteria and sets up “healthy food boot camps” for parents, students, school cooks and onlookers, in a town that has been described as the most unhealthiest place in America.

Making the opening remarks at the recently held summit, Michele Obama stated, “This gathering has never happened before at the White House. It’s one where we’re bringing together teachers and child advocates, doctors and nurses, business leaders, public servants, researchers and health experts to talk about one of the most serious and difficult problems facing our kids today, and that is the epidemic of childhood obesity in this country.”

The conversation has begun. Let’s all join in with our ideas as well as our participation.

Feb 232010
 


As I was browsing through the internet looking for revelant “prevention” themes for this blog, I came across the news about an upcoming series “Jamie Oliver’s Food Revolution”, debuting Friday, March 26 (9:00 pm. – 10:00 pm. ET) on ABC.

Jamie Oliver, chef, TV personality and best-selling author began a grass-roots effort to improve the school lunches in the United Kingdom, resulting in a total overhaul of the school dinner program there. He has now turned his attention to America by helping people of all ages eat more balanced meals and cook with fresh ingredients, not only at schools, but also homes, workplaces and even restaurants.

I am very excited about this upcoming show as I know prevention can begin in those very early years. “I believe that every child in America has the right to fresh, nutritious school meals, and that every family deserves real, honest, wholesome food,” says Jamie via his Web site. “Too many people are being affected by what they eat. It’s time for a national revolution. America needs to stand up for better food!”

I would love to hear your comments about Jamie’s “Food Revolution!”

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